Chapter | Page | |
Strategies for Campfire Cooking: | ||
1 | Introduction to Campfire Survival Cooking | 1 |
2 | The Most Common Campfire Mistakes | 5 |
3 | The Importance of Fire | 7 |
4 | Fire Safety | 11 |
5 | Selecting a Good Spot to Build a Campfire | 15 |
6 | Fire Basics | 19 |
7 | Fire Ignition Methods | 21 |
8 | Tinder | 41 |
9 | Kindling and Firewood | 43 |
10 | Different Ways to Build a Fire | 49 |
11 | How to Start a Fire in the Rain or the Snow | 57 |
12 | Basic Campfire Cooking Equipment | 61 |
13 | Cast Iron Cookware | 81 |
14 | Water | 89 |
15 | Basic Hunting Equipment and a Few Hunting Suggestions | 93 |
16 | Hunting with a Rifle | 105 |
17 | Hunting with a Bow and Arrows | 121 |
18 | How to Use Traps and Snares | 137 |
19 | Fishing Techniques | 147 |
20 | How to Field Dress Wild Game, Game Birds, and Fish | 165 |
21 | Cold Storage of Food at a Survival Campsite | 187 |
22 | How to Render Animal Fat | 191 |
23 | Meat Jerky and Pemmican | 195 |
24 | Drying (Dehydrating) Meat, Fish, Fruits, and Vegetables | 203 |
25 | Underground Storage of Root Vegetables | 215 |
Campfire Recipes: | ||
26 | Information that Applies to all Campfire Survival Recipes | 217 |
27 | Recommended Herbs, Spices, Staples, and Seeds | 227 |
28 | Abbreviations, Substitutions, and Homemade Ingredients | 235 |
29 | Edible Wild Plants and Wild Plants to Avoid | 247 |
30 | Cattails | 275 |
31 | Wild Honey | 289 |
32 | Edible Wild Nuts | 295 |
33 | Edible Wild Critters (Frogs, Turtles, Crabs, and More) | 311 |
34 | Bone Soup | 321 |
35 | Basic Simple Recipes for Wild Game Meat | 329 |
36 | Bear Information, Processing, and Recipes | 341 |
37 | Beaver Information, Processing, and Recipes | 351 |
38 | Boar (Wild Feral Pig) Information, Processing, Recipes | 359 |
39 | Deer, Elk, Pronghorn, Caribou, Moose Processing, Recipes | 377 |
40 | Groundhog Information, Processing, and Recipes | 389 |
41 | Opossum Information, Processing, and Recipes | 393 |
42 | Rabbit Information, Processing, and Recipes | 397 |
43 | Raccoon Information, Processing, and Recipes | 405 |
44 | Squirrel Information, Processing, and Recipes | 415 |
45 | Snake Information, Processing, and Recipes | 423 |
46 | Other Wild Animal and Reptile Recipes | 431 |
47 | Dove & Pigeon (Squab) Information, Processing, Recipes | 441 |
48 | Duck Information, Processing, and Recipes | 445 |
49 | Grouse Information, Processing, and Recipes | 449 |
50 | Partridge Information, Processing, and Recipes | 455 |
51 | Pheasant Information, Processing, and Recipes | 457 |
52 | Quail Information, Processing, and Recipes | 463 |
53 | Turkey Information, Processing, and Recipes | 467 |
54 | Other Wild Game Birds and Waterfowl Recipes | 471 |
55 | Fish Information, Processing, and Recipes | 479 |
56 | Dry Corn Kernels, Oats, Wheat Berries, White Rice | 491 |
57 | Bread Recipes | 505 |
58 | One-Pot Recipes | 515 |
59 | Vegetables | 519 |
60 | Soups, Salads, and Side Dishes | 527 |
61 | Desserts | 533 |
62 | Homemade Coffee and Homemade Wine | 547 |
Appendix A: How to Grow Vegetables from Seed | 561 | |
Appendix B: How to Grow Your Own Vegetable Seeds | 571 | |
Appendix C: How to Grow Berries, Grapes, and Fruits | 593 | |
Appendix D: How to Be a Successful Campsite Gardener | 603 | |
Appendix E: USDA Nutritional Data on Different Foods | 607 | |
Appendix F: Survival Campsite or a Vacation Campsite | 623 | |
Appendix G: Short-Term versus Long-Term Survival | 627 | |
Index | 629 | |
Afterword | 635 | |
About the Author | 636 |